The Asia-Pacific Space Designers Association (APSDA) has officially opened submissions for the APSDA Awards 2025. One of the most prestigious celebrations of design excellence in the Asia-Pacific region, the APSDA Awards honours groundbreaking achievements in interior design, setting benchmarks for creativity, innovation, and sustainability.
Organised by APSDA and supported by 16 National Interior Design Associations, the awards recognise professionals who redefine creativity, functionality, aesthetics, and sustainability in interior spaces.
This biennial event attracts submissions from renowned designers, emerging talents, and visionary firms representing 15 countries/territories. It provides regional recognition while showcasing exceptional projects committed to sustainable practices and innovative technologies. Winning an APSDA Award signifies exemplary skill, vision, and dedication, elevating both reputation and professional growth.
Beyond recognition, the APSDA Awards foster collaboration and camaraderie among designers, architects, and industry professionals. The platform serves as a hub for networking, knowledge sharing, and inspiration.
APSDA Awards 2025 Categories
1. Project of the Year
- Entertainment & Leisure
- Exhibition
- Food & Beverages
- Hospitality
- Public
- Retail
- Residential (Apartment/Condo)
- Residential (Show Units)
- Residential (Landed)
– Small (<150 sqm)
– Big (>150 sqm)
- Workspace
2. Personality of the Year (*by nomination)
- Designer
- Young Designer
- Design Journalist
- Design Educator
3. Interior Products of the Year
- Residential Furniture
- Contract Furniture
- Space Lighting
4. Best Project of the Country/Territory
- One (1) winning project per country/territory will be selected from the Project of the Year category.
- Countries/territories with five (5) entries from different companies will be considered.
Submission period for the APSDA Awards 2025 runs from 1st January to 1st March 2025. Use code “AA2025ADD” to receive a 10% discount on your registration fees. Entries can be submitted here.
